Resumo: O objetivo deste trabalho foi avaliar a divergência entre genótipos de Desmanthus sp. quanto a características morfológicas, produtiva e qualitativa, bem como estimar o número de observações necessárias para predizer o valor real destas características. O experimento foi conduzido no semiárido do estado de Pernambuco, Brasil, com uso de 26 genótipos de Desmanthus sp. de diferentes localidades nessa região. Foram realizadas sete avaliações de julho de 2013 a julho de 2014. Utilizou-se o método de agrupamento de Tocher e a distância euclidiana média padronizada. Os coeficientes de repetibilidade (r) e determinação (R2) foram estimados por dois modelos de análise de variância, componentes principais baseados na matriz de correlação ou covariância, e análise estrutural baseada na matriz de correlação. As variáveis com maiores pesos foram diâmetro do caule (DC), índice de área foliar e produção de forragem, com frequências de 22,05, 17,57 e 14,58%, respectivamente. Observou-se variabilidade morfológica, produtiva e qualitativa entre os genótipos de Desmanthus sp. Todas as características apresentaram r e R2 de alta magnitude nos métodos de análise. Até quatro ciclos de avaliação são necessários para prever (R2=95%) o valor real de diâmetro do caule, comprimento do pedúnculo, altura da planta, comprimento e largura da folha, número de folhas e comprimento da vagem.

Abstract: The objective of this work was to evaluate the divergence among genotypes of Desmanthus sp. regarding morphological, productive, and qualitative characteristics, as well as to estimate the number of observations necessary to predict the real value of these characteristics. The experiment was conducted in the semiarid of the state of Pernambuco, Brazil, using 26 genotypes of Desmanthus sp. from different locations in the region. Seven evaluations were carried out from July 2013 to July 2014. Tocher’s grouping method and standardized average Euclidean distance were used. The coefficients of repeatability (r) and determination (R2) were estimated using two models of the analysis of variance, principal components based on the correlation or covariance matrix, and structural analysis based on the correlation matrix. The variables with the greatest weights were stem diameter, leaf area index, and forage yield, with frequencies of 22.05, 17.57, and 14.58%, respectively. Morphological, productive, and qualitative variability was observed among the genotypes of Desmanthus sp. All characteristics presented r and R2 of high magnitude in the methods of analysis. Up to four evaluation cycles are required to predict (R2=95%) the real value of stem diameter, peduncle length, plant height, leaf length and width, number of leaves, and pod length.

Resumo: O objetivo deste trabalho foi avaliar o valor nutritivo de silagens de genótipos anões e altos de capim-elefante (Pennisetum purpureum), consorciados ou não à cunhã (Clitoria ternatea). O experimento foi realizado em delineamento de blocos ao acaso, em arranjo fatorial 4x2 (quatro genótipos × dois sistemas de plantio). Os genótipos consorciados ou não à cunhã foram: IRI-381 e Elefante B, de porte alto; e Taiwan A-146 2.37 e Mott, anões. A forragem foi colhida após 60 dias de rebrota. Na silagem do capim Mott consorciado à cunhã, foram observados menores teores de lignina (78,1 g kg-1), fibra em detergente neutro (636,0 g kg-1) e proteína insolúvel em detergente neutro (13,15 g kg-1), além de maior recuperação da matéria seca (873,3 g kg-1). A silagem de Taiwan A-146 2.37 cultivado em consórcio com a leguminosa apresentou maior teor de proteína bruta (136,1 g kg-1). Em ambas as silagens, os teores de nitrogênio amoniacal foram bastante reduzidos (26,4 g kg-1). No entanto, maiores teores residuais de carboidratos solúveis em água foram observados nas silagens do consórcio (1,85 mg g-1) e do capim Mott em monocultivo (1,51 mg g-1). Além disso, houve menor digestibilidade in vitro da matéria seca (676,7 g kg-1) na silagem do consórcio. Os genótipos anões aumentam o valor nutricional da silagem de capim-elefante, comparados aos de porte alto. O consórcio com a cunhã melhora as características fermentativas da silagem, apesar de reduzir a sua digestibilidade. Portanto, a ensilagem do capim anão Mott consorciado à cunhã apresenta resultados mais promissores.

Abstract: The objective of this work was to evaluate the nutritional value of silages from tall-sized and dwarf elephant grass (Pennisetum purpureum) genotypes, intercropped or not with butterfly pea (Clitoria ternatea). The experiment was performed in randomized complete blocks, in a 4x2 factorial arrangement (four genotypes × two cropping systems). The genotypes intercropped or not with butterfly pea were: IRI-381 and Elephant B, tall sized; and Taiwan A-146 2.37 and Mott, dwarf. Forage was harvested 60 days after regrowth. In the silage from Mott grass intercropped with butterfly pea, lower contents of lignin (78.1 g kg-1), neutral detergent fiber (636.0 g kg-1), and neutral detergent insoluble protein (13.15 g kg-1), besides a greater dry matter recovery (873.3 g kg-1), were observed. The silage from Taiwan A-146 2.37 intercropped with the legume showed a greater crude protein content (136.1 g kg-1). In both silages, the ammonia nitrogen contents were quite reduced (26.4 g kg-1). However, greater residual water-soluble carbohydrate contents were observed in the silages from the intercrop (1.85 mg g-1) and from the Mott grass monocrop (1.51 mg g-1). Moreover, there was a lower in vitro dry matter digestibility (676.7 g kg-1) for the silage from the intercrop. Dwarf genotypes increase the nutritional value of elephant grass silage, compared with the tall-sized ones. Intercropping with butterfly pea improves silage fermentation characteristics, despite reducing its digestibility. Therefore, the ensilage of dwarf Mott elephant grass intercropped with butterfly pea shows more promising results.

ABSTRACT. The aim of this study was to evaluate nutritional value, fermentation losses, and aerobic stability of elephant grass silage (Pennisetum purpureum Schum.) treated with exogenous fibrolytic enzymes. The experiment was conducted in a completely randomized design with four replicates (experimental silos) and five levels of fibrolytic enzymes (0, 1.5, 3.0, 4.5 and 6.0%). For this, the elephant grass was ensiled at 70 days of age in plastic buckets with 20L capacity. Silos were opened 60 days after sealing. Analyses were made for chemical composition, in vitro dry matter digestibility (IVDMD), effluent losses (EL), gas losses (GL) and dry matter recovery (DMR), as well as the aerobic stability of the silage. Data were analyzed with PROC REG of SAS® University, at 5% probability. There was an increase in IVDMD content (p < 0.0001) and reduction in NDF and ADF contents (p < 0.0001) according to enzyme levels. These results were related to the increase in the degradation of fiber fractions. There were higher EL (p = 0.0062) as a function of enzyme levels and aerobic deterioration after silo opening, at all levels tested. Thus, it can be concluded that the exogenous fibrolytic enzymes change the chemical composition of elephant grass silage, and increase its digestibility and nutritional value. Moreover, when used alone as an additive, fibrolytic enzymes are not able to recover all dry matter of this silage (with effluent and gas losses), and are not able to maintain aerobic stability in the first hours after opening the silos.